Sirman Blast Chillers , model Dolomiti 10 Gelateria : – Designed for high efficiency and ease of use. – Made from stainless steel AISI 304. – It can accept both 1/1 gastronorm trays or 60×40 cm trays. – Distance between shelves adjustable – Blast freezing, chilling, hard programs and hold
Sirman Blast Chillers , model Dolomiti 5 : – Designed for high efficiency and ease of use. – Made from stainless steel AISI 304. – It can accept both 1/1 gastronorm trays or 60×40 cm trays. – Blast freezing, chilling, hard programs and hold function. – Diffused ventilation prevents product
Epoxy steel body is easy for clean; Four wheel is easy for moving; Laminating cylinders are made of s/steel which is according to applicable sanitary standard; High quality motor, big twisting force and low noise; Overload and phase-lacking protection.
Table top design is suit for bakeries and supermarkets; Imported blade which is sharp and durable to slice evenly; Incline inlet and outlet, bar and sheet are made of s/steel; adjustable bar, High quality motor
The bread tray and protection cover are made of s/steel which is applicable sanitary standards; High quality motor, Big twisting force and low noise; Easy operating; Even dividing;
Chain transmission with quality motor; Beater and bowl turn together to optimize dough mix; Heavy S/steel arm in the middle to guide dough; S/steel mixing parts and bowl; Reverse rotating improves mix;
Suitable for bakeries, confectioneries, hotels, restaurants and large kitchens; Stable, robust construction; Easy transportation for various working process; Minimum space requirement; Automatic reversing gear; Motorized sheeting tables;
Each deck can be used either respectively or simultaneously, either top fire or bottom fire of each deck can be controlled respectively as well. Baking temperature can be adjusted in the range of room temperature to 300°C. Liquid-crystal display and manual control system, convenient operation, accurate temperature control. beautiful and
Compact design and Economy version; S/steel body is easy for cleaning; Four wheel are easy for moving; Glass door has good visibility. Suit for standard tray 400x600mm.
Euromax 10 layer steam oven 60×40 – 3 reverse motors with direct humidification. In stock. Free delivery. A Euromax steam oven for baking Bake Off and preparing meat, fish and pasta and quickly heating up meals. Model 9810PBH 10-layer 60×40 steam oven with 7.5 cm spacing. available as 1/1GN version
Euromax brioche convection oven 2/3 – with trap door – 1 auto reverse high-speed motor and humidification . Delivery time: 6 weeks. You will receive a confirmation and your order will be placed on backorder. The BEST Euromax convection oven for perfect baking of (frozen) bake off products, fresh rise/dough products, (Italian) brioche and patisserie. Model 1099SIH Brioche
